Daily features February 23rd

App

Seared Ahi Tuna Tostada with blood orange fennel relish and scallion cream cheese

$14

Butchers Choice

Thai Chili peanut glazed Baby Back Ribs served with sweet potato banana pancakes and seaweed salad, finished with lotus root and crème fraiche

$24

Phish Monger

Grilled Shrimp, Sea Scallops, fried Calamari and Crab stuffed Crab shell served over linguini tossed with red onions, spinach and roma tomatoes in a fresh basil cream sauce with lemon caper aioli

$28