Daily features November 17th

Small Plate

cashew crusted walleye with grapefruit fennel salad and wild honey

$12

 Butchers Choice

Slow Roasted Prime Rib served with broccoli cheddar baked potato, sided with baby carrots,  topped with roasted mushrooms, grilled onions, finished with veal demi au jus

$26

Phish Monger

Lake Superior Whitefish rolled with lump crab, chevre and watercress served with spaghetti squash and grilled asparagus, topped with marinated tomatoes, finished with chevre buerre blanc

$24